Friday Night at the Blue Plate :: July 13th , 2007
Stuffed Calzone: House made calzone stuffed with artichokes, goats’ cheese, sundried tomato and roasted garlic and served with tomato-basil sauce. With a fresh orange-fennel salad. $15
Spicy Sausage Calzone: House made calzone stuffed with spicy Italian sausage, mushrooms, red peppers and mozzarella cheese and served with tomato-basil sauce. With a fresh orange-fennel salad. $18




