Some of our members are participating. For more information click here… 

Jazz Listings

Darryl Meyer: Thursday May 15th to Saturday May 17th

Christina Schmolke: Thursday May 22nd to Saturday May 24th

Don Berner: Thursday May 29th to Saturday May 31st

Red Lentil with Crème Fraîche

Bowl $5.75 Cup $4.50

Mediterranean Sandwich

With hummus and herbed roasted vegetables on ciabatta.

Served with your choice of soup or honey greens. $14

Chicken and Bacon Flatbread

With roast chicken and wild boar bacon, roasted tomatoes, avocado and goat cheese.

Served with your choice of soup or honey greens. $14
(more…)

7 p.m. Friday May 2nd, 2008

$60 per person + tax + service

(Wine and cocktails extra)

Featuring a nosing with Glenmorangie followed by

First course

Mixed sweet greens | pear vinaigrette | blue cheese crumble

Second

Orange sorbet

Third

Choice of:

Spring Lamb Rack

|mint cabernet demi|

|Lobster mashed potatoes |

Fresh market vegetables

Or

Wild White Spring Salmon

|Safron butter |Goat Cheese croquette |

Fresh market vegetables

Fourth

Bernard Callebaut Chocolate Mousse

R.S.V.P. ron@vonssteakhouse.com or 780-439-0041